With fruits and berries 15%

Thermal stability: 100%
Content of apple puree: 15%
Content of pieces of fruits and berries: 15%
Solids content: not less than 67%
Consistency: plastic

Cream products: cakes, rolls, pastries
Puff, rich, biscuit products: before and after baking
Cookies: stuffing and gluing
Zephyr, soufflé: stuffing
Soft waffles: gluing and stuffing
Ice cream: stuffing, kneading into a mass, watering
Cottage cheese curds: stuffing
Frozen semi-finished products: pancakes, dumplings

Fruit and berry flavors:
Cherry, Black currant, Apricot, Wild berries, Raspberry, Strawberry, Apple, Cranberry, Pineapple, Prunes

corrugated box 10 kg

Storage conditions:
6 months at temperatures from 0°С to +10°С and relative humidity not higher than 75%